welcome to KERE SHADO ethiopian restaurant
Experience the rich flavors and vibrant culture of East Africa.
Enjoy traditional dishes made with love and care.
Immerse yourself in the warmth of Ethiopian and Eritrean hospitality.
Our chef brings the essence of Ethiopian cooking to your table.
From humble beginnings, we have shared the best of Ethiopian and Eritrean cuisine. Join us for a culinary experience filled with tradition and flavor.
– “ Ethiopian food is more than just a meal; it’s a celebration”
Chef’s selection of vegetable dishes including Shiro, Misir, Ater, Dinech Wot, Gomen, Cabbage, Salad, Azifa, Beets, Potato Salad, and Tomato Fit Fit.
Chopped lamb shoulder stir-fried with onions, garlic, jalapenos, rosemary, and Ethiopian spices. Served with fresh injera, rice, or pita bread.
Minced prime beef mixed with Ethiopian butter, mitmita (a spicy Ethiopian chili powder), and seasoning served with feta cheese (available medium-rare, medium, or well done).
Chopped collard greens and marbled cuts of beef cooked in a mild garlic and onion sauce.
testimonials
At Kere Shado, we specialize in crafting unique experiences for your special occasions. Whether it’s an intimate gathering or a large celebration, our team is dedicated to serving delightful dishes that will leave a lasting impression.
Celebrate your special day with us! Enjoy delicious food and a warm atmosphere tailored to make your birthday memorable.
Let us help make your wedding day even more special with our exquisite menu options and attentive service.
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Monday – Friday
1.00 – 23.00
A Taste of Ethiopia and Eritrea in Manchester
Experience the rich flavors and vibrant culture of East Africa.
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